Water–Food–Biosafety Nexus in the Era of Climate Change: A Framework for Sustainable Governance of Genetically Modified Crops and Water Resources Management
Nadia Babaei ^*
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Wheat Proteomics under Drought Stress: From Signaling Networks to Metabolic and Proteostatic Reprogramming for Sustainable Production
Zahra Moghadasian, Narjessadat Mousavimadani, Mohammad Ali Ebrahimi, Akram Sadeghi ^*
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Mechanism of Carbon Transfer in Mycorrhizal Fungi
Parya Namdari, Khadijeh Abbasi ^*
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Effects of Light Intensity and Far-Red Light on the Morphological and Physiological Traits of Two Ecotypes of Summer Savory (Satureja hortensis L.) under Controlled Cultivation Conditions
Zohreh Rafiee, Seyed Ahmad Sadat-Noori ^*, Seyed Mohammad Mahdi Mortazavian, Hossein Ramshini, Hadi Kalantari Khalilabad
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Labeling and Traceability Systems for Genetically Modified Products: Analysis of Challenges and Implementation Strategies with Emphasis on Technical Feasibility and Global Experiences
Farideh Ghavipanjeh ^*, Behrouz Zarei, Javad Karimi
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The Seed Industry in the Era of Genome Editing: Safety Assessment, Regulatory Governance, and Commercialization Challenges
Seyed Sajad Sohrabi ^*
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