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Evaluation of Physical and Mental Diseases Resulting from Consumption of Fast Food mansooreh soleimanifard *, mohammad omid nejad Abstract - Full Text (PDF)
Mutation Induction through TILLING: an Appropriate Method to Crop Improvement Mehrana Koohi Dehkordi *, Manijeh Rahimi Abstract - Full Text (PDF)
The Evaluation of Chemical and Microbial Spoilage Indicators in Two Burgers Produced from Fish and Meat afshin fahim, toba shafighi, mina seifzadeh, mona khabbazkaramlashi *Abstract - Full Text (PDF)
Silver Nanoparticles: A Survey on Chemical and Biological Synthesis Methods and their Antibacterial Behavior Zeynab Farrokhi, Mojtaba Kanvisi, Ali Ayati *Abstract - Full Text (PDF)
Antimicrobial Peptides an Important Factor Biosafety of Multicellular Organisms isa jabaleh, majid kazzazi *, ahmad asoodeh Abstract - Full Text (PDF)
Investigation of Microbial Contamination of Spice Plants Presented in Urmia Herbs markets vahid Carvani *, mehran Mojarrad ashena abad Abstract - Full Text (PDF)
Function of Nanosensors in Monitoring and Gases Managing from Coal Mining with Attitude towards P8/TG and P8/MG faces in Central Mine of Tabas Parvadeh Mohammad Amin Zarei Darmian *, Motahareh Vakili Fathabadi Abstract - Full Text (PDF)
Application of Plant Viruses as Vectors for the Production of Edible Vaccines in Plants Zahra Zaer, Davoud Koolivand *Abstract - Full Text (PDF)
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